Page 39 - TASTE C&W

Cooking is love made visible ILEAMINGTON SPA - 4 APRIL 2022 ’ve been in Istanbul and Bodrum many times for holidays. And this is what I’m looking to eat at some point in Sa- karya Kebab House, Leamington Spa;— because Turkish kebab is labor-intensive. Sakarya Kebab House is offering an abbreviated menu of comforting classics such as kofta, a meat ball on shish stick, lamb meat shish kebab, marinated chicken kebab and doner served with chili sauce; a mix of 8 different vegetables including “Cooking garlic and onion and a mix attention, of legend. of 6 different spices. And its fried chicken with spiced garlic sauce demands and 45-day dry aged burger are the stuff “Cooking demands attention, patience, and respect” says Master Chef, one of patience, three Turkish Chefs of Sakarya Kebab, and respect” serving Leamington Spa community for over 20 years. And continues that “the secret of taste comes from fresh vegetables, aged meat, mix of stuffing and spices we prepare. And of course for over 20 years of experience in Kitchen as well.” Sakarya Kebab House located 19 Clemens St in Leaming- ton Spa, opens 14:30 and closes 1:00 every day. SAKARYA KEBAB HOUSE 19 Clemens St, Leamington Spa CV31 2DW Tel: 0 1926 881881 TASTE COVENTRY II 39