Page 33 - TASTE C&W

Tips To Buying Best Juicers There is a way to get more juice out of greens Some facts about juic- ing machines - Due to the slow speed, nutrition is not lost and also ensures the longer shelf life of juice along with retaining original flavors of the extracted liquids. The AMZchef masticating machine has a very modern design which helps it to fit in with any decor or design of a modern kitchen. With its standout color it adds a touch of glamor to the kitchen. Due to sturdy material used in construction of the machine it can resist corrosion and any warp due to heating. It is designed to be durable. The smaller feed tubes ensure safety for kids. But the downside is that you end up cutting and chopping produce into smaller bits to be fed through the tube. There is a way to get more juice out of greens even with a centrifugal appliance. Tightly wrap the leaves in a cylindrical roll, either around a piece of carrot or ginger, or on its own and feed it through the feed tube. This helps keep the leaves in contact with the blades longer and so it is able to extract more liquid. BY CUMBA GOWRI Heating and oxi- dation are the twin culprits even with a centrifugal appliance. Tightly wrap the leaves in a cylindrical roll, either around a piece of carrot or ginger, or on its own and feed it through the feed tube. You can feed full carrots and other vegetables too. This means that you don't spend all your free time cutting and chopping produce to feed through the gadget. What is a cold press juicing machine? What is a fast juic- ing machine? What is a mas- which cause the destruction of nutrients in juice. The juice extracted by using a slow machine is more nutritious and contains vitamins, enzymes and minerals which otherwise lost to heating effects and agitation effects in a centrifugal juicing machine. ticating juicing machine? Confused and clueless? Don't worry. We will answer all these and more in this short primer on juicing. Unless you have been living under a rock, you would know by now that juicing is a health trend that has been going places with advanced juicing machines and technologies to help extract maxi- mum juice from fruits and vegetables. Literally, they convert your fresh produce to liquid form with the skin, pulp and fiber being crushed and squeezed to extract every bit of goodness out of them. If you plan on drinking fresh juice without any processing for nutritional benefits go for a cold press slow juicing machine as it preserves and extracts maximum nutrition from the juice. In centrifugal juicing machines the rapid spin- ning of the disc causes heating of juice and the oxidation due to the air entering the juice due to the turbulence generated. The cold press slow juic- ing machines on the other hand rotate very slowly with hardly any agitation of juice. Due to these factors juice extracted by this process has maximum minerals, vitamins and antioxidants which means your body gets the best possible nutrition from every glass. TASTE COVENTRY II 33