Page 7 - Tasteof.London

WEDITOR’S LETTER elcome to the latest issue
The Villa Hotel and Restaurant
is another noteworthy establish- ment that we explore in our review, titled “Savor the Finest Flavors at The Villa: A Gastronomic Delight Awaits.” Immerse yourself in a gas- tronomic journey that showcases the finest flavors and culinary crafts- manship, all within the welcoming embrace of The Villa.
Nooshi’s Noodle and Sushi, a newly opened spot in Preston, has captured our editor’s attention. In our review, “A Culinary Gem Un- veiling Asian Delights in Preston,” we delve into the exquisite world of Asian cuisine, where Nooshi’s tantalizes your taste buds with their delectable offerings.
While our focus is Lancashire, we also bring you a taste of London and Bournemouth. Join us as we explore Sambal Tumis from Bour- nemouth, The Full Monty Cafe, and Holy Spot Coffee from London, each offering unique culinary expe- riences that are worth a visit.
Editorial editor@tasteof.london
CONTRIBUTOS
Valeria Noltneva (Cover Image)
Tony A Grayson
Chan Walrus Adrian T. Cheng
Karen Sessions
Tim Halloran
Cumba Gowri Sridevi Balamurugan Shahi Masala
Tony A. Grayson Mickey Mikkelson Jon Allo
Oladimeji Ajegbile Dale Phillip
Taste London magazine goes beyond traditional boundaries, with its availability in both print and electronic formats across over 190 countries and thousands of stores, including Amazon, Waterstones, and Walmart. Our goal is to bring the flavors of the world to your fin- gertips, no matter where you are.
If you’re a restaurateur looking for an opportunity to be featured in our magazine, please do not hesitate to contact us. Our dedicated team
of editors would be delighted to visit your establishment and craft a compelling review for our esteemed readers.
Join us on this gastronomic adventure through Lancashire and beyond. Let Taste London maga- zine be your guide as we uncover the hidden treasures of the culinary world, one bite at a time.
Enjoy reading... A. Harlow
of Taste London maga-
zine, where we embark on a culinary journey through the
captivating region of Lancashire. In this edition, we bring you the very best of Lancashire’s gastronomic scene, along with cozy restaurants and cafes that will leave you crav- ing for more.
Our cover story highlights the charm of Lancashire with its title, “Lancashire Eats: Discover Ex- quisite Cuisine and Enchanting Hideaways.” Inside, we provide
an insider’s guide to the region, showcasing the must-visit places to eat, hang out, and savor the flavors of Lancashire.
Among our featured reviews, Vista Cielo takes the spotlight as a hidden gem for authentic Mediter- ranean cuisine in Clitheroe. With
a delightful blend of flavors and a cozy ambiance, Vista Cielo prom- ises an unforgettable dining experi- ence.
Published by Newyox Media 200 Suite 134-146 Curtain Road EC2A 3AR London t: +44 20 3695 0809 t: +44 7938478420 (WhatsApp) editor@tasteof.london tasteof.loncon
Taste London and Newyox Media’s magazines are the only British magazines (Proudly) available in Print and electronicover 190 countries and retailers, platforms and online stores including Amazon, Walmart, Waterstones, Barnes & Noble...
ASIN: 9781642264722 (print)
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We assume no responsibility for unsolicited manuscripts or art materials provided from our contributors.
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